A match made - chocolate and berries!
Iced in silky Callebaut chocolate buttercream and finished with berries and florals to match.
Alternatively you can double up on the chocolate, topping it with house made brownie and berries!
This cake pairs well with any of our Chocolate Buttermilk base cake flavours, or our Caramel Espresso flavour.
Cake is 4 layers (approx. 8 inches high)
*Serving sizes are based on dessert serves (approx. 1" x 2" x 6")
Collection
Pick-up between 11:00am and 3:00pm on your selected date.
If you require an alternative time within our business hours, please email info@frankandharri.com.au.
Allergens
Contains dairy, egg.
Brownie topping contains gluten.
Made in an environment where eggs, sesame, soy, tree nuts and gluten are present.
